CRISPY JACKFRUIT CHIPS
Chips of a gumless
jackfruit
Ingredients:
1) Fully mature
unripe jackfruit – 1 no.
2) Coconut oil
or other cooking oil – to deep fry
3) Powdered salt
– 1 tablespoon
To cut the
jackfruit:
Select a strong sharp knife for cutting the jackfruit to
pieces. Spread some old newspaper on your kitchen table. Cut 2 or 3 sheets
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