MOOLA AMBAT
A YUMMY KONKANI RADISH CURRY
Ingredients:
1) White
radish without leaves – 300 gm.
2) Potato –
100 gm.
3) Onion – 100
gm.
4) Dry hot red
chilies – 6 Nos.
5) Turmeric
powder – ½ teaspoon
6) Tor dal
(split pigeon pea lentils) – 100 gm.
7) Small
coconut – ½
8) Coconut oil
or other cooking oil – 1
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