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Friday, April 12, 2013

Sweetcorn Bake

SWEETCORN BAKE
I love this recipe, and I end up making it a lot to go with a braai (barbeque).  Really fabulous and different to the normal braai side dishes

Ingredients:
100 grams Margarine
2 eggs 
100 grams self raising flour
1 cup milk
1 tin Creamed Sweetcorn
5ml  salt

Method:
- Cream Marg and eggs. mix well
- Fold in Self Raising Flour and salt
- Mix milk & creamed corn and add to flour / egg mixture.
- Bake for +- 45 mins at 180'C

Serves up to 8 people as a side dish

Tips and Suggestions:
* For more fabulous ideas and conversions have a look at my Yummy Food index page
* Please comment and share your ideas.

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