Herb Brown Bread

HERB BROWN BREAD

Notes:

I just love this bread recipe, none of that hanging around waiting for all those rises.  Just pop it in a pap, one rise, straight in the oven and done!  Died herbs of your choice - I love rosemary and thyme.  A lemon thyme is yummy.  Also add whatever seeds tickle your fancy.

Ingredients:

15ml Instant Yeast

500g Brown bread flour

10ml Salt

30ml Oil

15ml Dried herbs 

50ml Sunflower seeds

500ml Lukewarm water

Method:

Put all ingredients except water in a bowl.

Add water whilst stirring.

Spoon mixture in a 23cm x 13cm greased bread tin.

Turn oven onto 200ºC and allow bread to rise on top of oven.

Once the bread has risen (about 30min) bake at 200ºC for an hour.

Turn bread out whilst still hot onto a wire rack to cool

This post links to:
Blissful and Domestic

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