SOYI BHAJJILÉ GHASHI
ROASTED COCONUT CURRY
A DELICIOUS TRADITIONAL
KONKANI CURRY
Ingredients:
1) Roasted coconut curry masala (see my
recipe) – half the quantity given in the recipe
2) Brown or
white chickpeas or dry green peas – 200 gm.
3) Drumstick (moringa) – 2 Nos.
4) Either elephant foot yam or potato – 200 gm.
5) Kudampuli (dried

No comments:
Post a Comment