BONDIYÉ UPKARI
A BANANA FLOWER POD SIDE DISH
Introduction:
Blossoms of
certain varieties of banana make delicious dishes, one of which is the Konkani
dish of bondiyé upkari. Flower pods
of Nendran, red banana, Karpooravalli and certain types of Adakkapoovan or Kadali
are sweet and good to eat whereas certain other varieties such as Robusta and
related types as well as
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